Junmaiginjo Namagenshu

Yuuho

Location(City,Prefecture)

Ishikawa,Hakui

Sake Category

Junmai Ginjo-shu

Rice Variety

Miyama Nishiki Yamada Nishiki

Alcohol %

17%

Polishing Ratio %

55%

About this Sake

It is characterised by its rich and savoury flavour, harmonious acidity and a gorgeous but modest ginjo aroma. Best served slightly chilled. The taste develops after exposure to air.

Tasting matrix

Body
Light
Rich
Aroma
Low
High

Recommended Tempearture by the Brewery

On the rocks
Super Chilled

Chilled

Room
Temperature

Warm/Hot

Yuuho